Easy, Edible Party Favors (for Easter?!)

Once again, my mom and I got this idea from a close friend and we could NOT resist making them for my Grandparents 70th Wedding Anniversary. Party favors can be hit or miss. . . and can most definitely be a waste of money. Edible party favors are almost always a hit. . . cupcakes, custom candy bars, white chocolate covered Oreos?!

These favors are so very easy, and delicious! Try them out at your Easter brunch/lunch/dinner this Sunday…

White Chocolate-Covered Oreo Favors

You Need:

• Oreo’s, your choice in flavors and quantity!

• White Chocolate Chips, 1 bag per regular size Oreo package (NOTE: You can also use the vanilla candy coating that is microwaveable in its own tray as seen in the images.)

• Cookie Sheet, or cooling racks

• Wax Paper, to cover cookie sheets- for easy clean up

Method:

Simply melt chocolate. If you are using white chocolate chips, melt using a double boiling system* as to not burn the chocolate. If you get the easy to melt vanilla candy coating, follow package instructions in the microwave or oven.

Grab some tongs and open up your Oreos. . . and DIP IN!

Roll Oreos around and then place on wax papered cookie sheets to cool. Let set for 12 hours before packaging.

For easy instructions on double boiling chocolate. . . click here.

To Package as Favors:

Choose a color-coordinated sheer fabric or pick up sheer, drawstring sacks at Michael’s or JoAnns. Place two Oreo’s in the fabric, tie with ribbon and add a tag for the occasion.

The favors are so delicious, I doubt they will make it out of the party without being devoured!

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